Do you love banana bread so much you could eat it every day? Do you live with someone who does not necessarily share that same sentiment? Can you not justify making an entire loaf for just one person? Do you live with someone who is Gluten Free?
If you've answered 'yes' to any of the questions above, help is on the way. Below, you will find a step-by-step process for creating a single serving of banana bread in under a minute. Now you can make banana bread every day and no one else has to eat it.
Recipe
- 1 tablespoon melted butter
- 2 tablespoons sugar
- 1 egg yolk
- 1/2 teaspoon vanilla
- 1/2 mashed ripe banana
- 3 tablespoons flour
- 1/8 teaspoon baking powder
- Dash salt
- Handful of chocolate chips or nuts
Mix the butter and sugar together in a mug or small bowl. Beat in the egg, then add the vanilla and mashed banana. Mix in the flour, baking powder, and salt. Stir in the chocolate chips. Microwave for 45 seconds, and EAT. Preferably with milk or ice cream.
For further support on single-serving desserts, you can contact me through this blog.
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